Victorias on the Park
Phone (03) 63314616 for reservations and bookings
Open 7 days a week during summer!
BREAKFAST MENU
SOURDOUGH TOAST WITH BUTTER, MARMALADE OR JAM 6.50
CROISSANT WITH BUTTER, MARMALADE OR JAM 8.00
RAISIN TOAST 6.50
EGG & BACON MUFFIN 6.50
FRUIT SALAD AND YOGHURT 14.00
HAM & CHEESE CROISSANT
OR
AVOCADO, SUNDRIED TOMATO & CHEESE CROISSANT 12.00
POACHED/SCRAMBLED EGGS WITH GRILLED TOMATOES ON TOAST 13.00
SPINACH & FETTA OMELETTE WITH TOAST 18.50
HOT SMOKED SALMON, FRESH HERBS & SPINACH OMELETTE WITH TOAST 19.50
SCRAMBLED EGGS ON SOURDOUGH WITH GRILLED ASPARAGUS & TASMANIAN HOT SMOKED SALMON 19.50
BIG BREAKFAST—FREE RANGE EGGS WITH BACON TOMATO AND MUSHROOMS ON TOAST 22.00
FRIZZLED EGG SALAD WITH ASPARAGUS, ROASTED TOMATO, AVOCADO, SPROUTS, SPINACH AND FETTA 19.50
ADD HOT SMOKED SALMON7.00
VEGERTARIAN BIG BREAKFAST WITH FREE RANGE EGG, PAN FRIED MUSHROOMS, GRILLED TOMATOS, GRILLED ZUCCHINI, SPINACH & FETTA 22.00
VEGAN BREAKFAST WITH PAN FRIED MUSHROOOMS, GRILLED TOMATOS, GRILLED ZUCCHINI, ASPARAGUS, SPINACH & ROAST SWEET POTATOE 22.00
ALL DAY MENU
favourites
RAISIN TOAST 6.50
EGG & BACON MUFFIN 6.50
CROISSANT WITH JAM OR MARMALADE 8.00
CROISSANT WITH LEG HAM & CHEDDAR
OR
CROISSANT WITH AVOCADO, ROAST TOMATO & CHEDDAR 12.00
CROISSANT WITH BREAST OF CHICKEN, PESTO, OVEN ROASTED TOMATO, CHEDDAR & SPINACH 12.00
toasties
LEG HAM & TASSIE CHEDDAR 9.50
WITH MUSTARD OR RELISH 0.50
CHICKEN, BACON, AVOCADO, CHILLI JAM & CHEESE 12.00
ROASTED VEGETABLES, FETTA, TATZIKI & RELISH 12.00
CHICKEN, SPINACH, FETTA, OVEN ROASTED TOMATO, & AIOLI 12.00
MEXICAN SALAMI, SOUR CREAM, TOMATO, SALSA & CHEDDAR CHEESE 9.50
CHICKEN & TASSI CHEDDAR 9.50
wraps
CHICKEN CAESAR WITH CRISPY BACON, PARMESAN & CAESAR DRESSING15.00
HOT SMOKED SALMON, LEMON MAYO & AVOCADO SALAD15.00
BEEF NEW YORKER WITH ROAST BEEF, CARAMELISED ONIONS, TASSIE CHEDDAR & DIJON MUSTARD15.00
OVEN ROASTED VEGES, GRILLED ZUCCHINI, FETTA, TOMATO RELISH & TATZIKI 15.00
GRILLED LAMB WITH ROASTED SWEET POTATO, TOMATO, CARAMELISED ONION, RELISH & TATZIKI 15.00
SMOKED LEG HAM, BRIE, AVOCADO, CRANBERRY SAUCE & SALAD 15.00
GRILLED BEEF, VINTAGE CHEDDAR, CARAMELISED ONION, DIJON MUSTARD & SALAD 15.00
hot chips
SMALL 6.00
LARGE 9.00
ADD SOUR CREAM & SWEET CHILLI 3.00
ADD GARLIC MAYO 1.00
salads
SMALL GARDEN SALAD 12.00
WARM ROAST VEGE SALAD—SWEET POTATO, PUMPKIN, ROAST TOMATOES, RED PEPPERS, GRILLED ZUCCHINI, CARAMELISED ONION, FETTA & AVOCADO SALAD 20.00
ADD GRILLED LAMB, ROAST CHICKEN BREAST OR HOT SMOKED SALMON 7.00
FRIZZLED EGG SALAD WITH ASPARAGUS, AVOCADO, SPROUTS, ROASTED TOMATO, SPINACH & FETTA 19.50
ADD HOT SMOKED SALMON 7.00
seafood
FISH, CHIPS & SALAD 22.00
CALAMARI, CHIPS & SALAD 22.00
MIXTURE CALAMARI, FISH, CHIPS AND SALAD 25.00
kids
TOAST WITH JAM, VEGEMITE OR HONEY4.00
CHEESE TOASTIE 5.00
HAM & CHEESE TOASTIE 5.00
CHICKEN & CHEESE TOASTIE 5.00
CHEESE &TOMATO TOASTIE 5.00
HOT CHIPS & SAUCE 6.00
HAM, CHEESE, TOMATO & LETTUCE WRAP 8.00
CHICKEN, CHEESE, LETTUCE & MAYO WRAP 8.00
FISH OR CALAMARI & CHIPS 12.00
*GLUTEN FREE AVAILABLE*
Additional $1.00